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BioTechUSA Instant Oats is a finely-ground, oat flour-based product which, due to its consistency, offers a multitude of uses and is easy to integrate into your day-to-day life. Use it to make your morning oatmeal, add it to natural yoghurt, or your favourite smoothie or protein shake, but it is also ideal to use as the basis for desserts and pastries.
Oatmeal is a hugely popular healthy breakfast option, as it’s easy to make, nutritious, made from plant-based protein sources rich in fibre, and can be combined with a variety of fruits and seeds. If, however, should you feel the need to include some new flavours in your breakfast, Instant Oats represents an ideal solution as in addition to the unflavoured version, it’s also available in chocolate, cookies & cream, and peanut flavours. Of course, the flavoured variety doesn’t just function as oatmeal, it can also serve as the perfect ingredient for various pastries and cakes, such as a chocolate sponge-cake.
Mix 1 serving (100 g = 3 measuring spoons filled to the upper marking = 7 tablespoons) of powder with 200 ml of hot water or 100 ml of cold water, and let rest for 1-2 minutes. Eat at any time during the day, and combine with your favourite fruits, nuts or other spices.
CHOCOLATE FLAVOURED: Oat flakes flour (91%), fat-reducedcocoa powder (7%), flavouring, sweetener (sucralose).
COOKIES&CREAM FLAVOURED: Oat flakes flour (98%),flavourings, sweetener (sucralose).
HAZELNUT FLAVOURED: Oat flakes flour (98%), flavourings, salt, sweetener(sucralose).
UNFLAVOURED:Oat flakes flour (100%).
Made in a plant that manufactures milk, egg, gluten, soy, crustaceans, sulphur dioxide andnuts containing foods
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